05/01/2021 09:29

Recipe of Jamie Oliver Ultimate Seafood Gumbo

by Seth Andrews

Ultimate Seafood Gumbo
Ultimate Seafood Gumbo

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, ultimate seafood gumbo. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Ultimate Seafood Gumbo is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Ultimate Seafood Gumbo is something that I have loved my whole life. They are fine and they look fantastic.

Gumbo is a true melting pot dish. Originating in Louisiana it combines the cuisines and ingredients of several cultures including West African, French, German, and Choctaw. Gumbo filled with shrimp, crab, chicken, sausage, vegetables, and Cajun spices. I've also included crab and/or scallops in this recipe.

To get started with this recipe, we have to prepare a few ingredients. You can cook ultimate seafood gumbo using 23 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Ultimate Seafood Gumbo:
  1. Get 1 ham hock
  2. Get 2 quart water
  3. Prepare 1/4 cup butter
  4. Prepare 1 1/2 cup fresh or frozen okra, chopped
  5. Get 2 bell peppers, chopped
  6. Make ready 2 large onions, chopped
  7. Get 3 tbsp parsley flakes
  8. Prepare 2 stalks celery, chopped
  9. Get 6 cloves garlic, smashed, left whole
  10. Make ready 1 big can whole tomatoes
  11. Get 2 bay leaves
  12. Prepare 1 tsp salt, to taste
  13. Get 1/2 tsp pepper, to taste
  14. Make ready 1/2 tsp cayenne pepper, to taste
  15. Prepare 1/2 tsp ground mace
  16. Make ready 1/2 tsp ground cloves
  17. Take 1/2 tsp ground allspice
  18. Prepare 1 tsp gumbo file
  19. Get 2 tsp Worcestershire sauce
  20. Make ready 2 lb peeled, raw shrimp
  21. Get 1 lb crab meat
  22. Prepare 13 1/2 oz andouille sausage
  23. Take 2 cup cooked rice

Some form of gumbo is always on the menu at Emeril's Restaurant. This classic seafood version, which is chock-full of shrimp, fish, and. Easy Delicious Seafood Gumbo Recipe: Seafood Gumbo With Shrimp Crab meat & Okra. Halal Muslim Street Food Shrimps Seafood Egg Vegetable Soup Street food in islamic city.

Instructions to make Ultimate Seafood Gumbo:
  1. Place the ham hock and water in a stock pot and simmer for 1 hour. Remove the ham hock to cool, reserving the liquid.
  2. In a large skillet, heat the butter over medium heat.
  3. Cook the okra until the gooey strings no longer appear as you stir. Add the bell pepper, onion, parsley, celery, and garlic and cook for 30 minutes. Remove the garlic and discard. Add the tomatoes and cook for 3 minutes.
  4. Remove the meat from the ham hock and add it to the stock pot. Place the veggies and bay leaves in the pot and cook on medium-low to medium for 3hrs.
  5. Add the seasonings and Worcestershire sauce and stir. Add the shrimp and sausage 30 minutes before serving. Add the crab meat 10 minutes before serving.
  6. Taste. Add hot sauce if desired. Serve with rice. If u like it thicker, add a little corn starch to the to a scoop of the stock, mix it, and return to the pot.

Easy Delicious Seafood Gumbo Recipe: Seafood Gumbo With Shrimp Crab meat & Okra. Halal Muslim Street Food Shrimps Seafood Egg Vegetable Soup Street food in islamic city. Seafood Gumbo, with shrimp, crab, chicken Andouille sausage, and okra is an authentic spicy Cajun meal served over rice or grits. This recipe is not super easy as it takes time to cook to properly. Seafood gumbo, packed with shrimp, oysters, red snapper, and, especially Louisiana blue crab, is a classic South Louisiana dish.

So that is going to wrap it up for this special food ultimate seafood gumbo recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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