Simple Way to Prepare Jamie Oliver Zucchini Cake with Cream Cheese Frosting

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, zucchini cake with cream cheese frosting. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Zucchini Cake with Cream Cheese Frosting is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Zucchini Cake with Cream Cheese Frosting is something that I’ve loved my entire life.

Old Fashioned Zucchini Cake with Cream Cheese Frosting is a one of my all-time favorites! The perfect summer dessert for using up leftover zucchini. This Zucchini Cake is a deliciously spiced, moist cake studded with hidden pieces of zucchini and covered with a rich cream cheese frosting. I am head over heels crazy about this perfect summer cake!

To get started with this particular recipe, we must prepare a few components. You can have zucchini cake with cream cheese frosting using 19 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Zucchini Cake with Cream Cheese Frosting:

1. Take eggs
2. Make ready vegetable oil
3. Prepare applesauce
4. Get brown sugar
5. Take sugar
6. Get vanilla extract
7. Prepare flour
8. Take baking powder
9. Prepare baking soda
10. Take cinnamon
11. Prepare nutmeg
12. Get salt
13. Take shredded zucchini
14. Prepare Cream Cheese Frosting:
15. Take cream cheese, room temperature
16. Prepare softened butter
17. Get powdered sugar
18. Make ready vanilla extract
19. Prepare chopped walnuts, if desired

For an even simpler cake you can serve the cake plain without the cream cheese frosting. Moist spiced zucchini cake topped with sweet cinnamon cream cheese frosting. The cake is covered in a seriously decadent whipped cream cheese frosting that is the perfect flavor to compliment the banana zucchini cake! Covered in massive amounts of sugary frosting of course.

Steps to make Zucchini Cake with Cream Cheese Frosting:

1. Preheat oven to 350 degrees. To a large bowl add eggs, oil, applesauce, sugars and vanilla extract. Mix well.
2. Add baking powder, baking soda, cinnamon, nutmeg and salt; mix well.
3. Add zucchini.
4. Lastly add flour mixing until thoroughly combined.
5. Place mixture into greased 9x13 baking dish and bake for 30 to 35 minutes or until a toothpick inserted into the middle comes out clean.
6. Allow cake to completely cool before making the frosting. When ready, combine all frosting ingredients in a small bowl.
7. Spread evenly over cake. Top with walnuts if desired.
8. Enjoy!

The cake is covered in a seriously decadent whipped cream cheese frosting that is the perfect flavor to compliment the banana zucchini cake! Covered in massive amounts of sugary frosting of course. More on that in a moment. As per most recipes that I get my hands on, I had to turn it into a cake. My only hint for making cream cheese frosting is to make sure your butter and cream cheese are soft before getting started.

So that’s going to wrap this up with this special food zucchini cake with cream cheese frosting recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!