Recipe of Jamie Oliver Lemon Sponge Cake

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, lemon sponge cake. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Lemon Sponge Cake is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Lemon Sponge Cake is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook lemon sponge cake using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Lemon Sponge Cake:

1. Get 90 g all-purpose flour
2. Take 3 large eggs
3. Take 1 tsp vinegar
4. Make ready 90 g fine sugar
5. Make ready 0.5 tsp Salt
6. Prepare 22 g oil
7. Prepare 25 g fresh lemon juice
8. Get 1 tsp lemon zest

Instructions to make Lemon Sponge Cake:

1. Separate the egg white with the yolk. Add the vinegar into the egg white and start to whisk the egg white in a big mixing bowl until it start to turn white and foaming, then gradually adding the sugar into the egg by 3 separate times. Use the high speed of the electric whisker until the egg white can stand.
2. Add the egg yolk into the egg white using the handheld whisker. Try not to mix for too long
3. Adding the flour into the egg white mixture and mix with the handheld whisker
4. Add the oil and lemons juice and zest into the bowl
5. After combining all the ingredients, pour thé batter into the baking bowl, shake the bowl to remove any big bubble inside the batter
6. Ore-heat thé oven to 150C and then bake the cake for 35 minutes, then increase the temperature to 170c for another 3 minutes
7. When the baking is done, open the door and let the cake sit in the oven for another 5 minutes before taking it out to prevent the cake from collapse

So that is going to wrap it up with this exceptional food lemon sponge cake recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!