Steps to Prepare Gordon Ramsay Chocolate Peanut Butter Pie

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, chocolate peanut butter pie. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Chocolate Peanut Butter Pie is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Chocolate Peanut Butter Pie is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook chocolate peanut butter pie using 23 ingredients and 17 steps. Here is how you cook that.

The ingredients needed to make Chocolate Peanut Butter Pie:

1. Take Brownie Base
2. Make ready 1/2 cup butter (melted)
3. Prepare 1 cup sugar
4. Prepare 1 teaspoon vanilla
5. Prepare 2 eggs
6. Get 1/2 cup flour
7. Make ready 1/3 cup cocoa
8. Prepare 1/4 teaspoon baking powder
9. Prepare 1/4 teaspoon salt
10. Prepare Peanut Butter Layer
11. Make ready 1 bag peanut butter baking bits
12. Get 2 Tablespoons peanut butter
13. Take 1 (8 oz) package cream cheese
14. Make ready 1/4 cup powdered sugar
15. Get 1/3 cup milk
16. Get Chocolate Mousse Layer
17. Get 1 teaspoon Knox Gelatin
18. Make ready 1 Tablespoon cold water
19. Make ready 2 Tablespoons boiling water
20. Take 1/2 cup sugar
21. Get 1/3 cup cocoa
22. Prepare 1 pint whipping cream
23. Take 1 teaspoon vanilla

Instructions to make Chocolate Peanut Butter Pie:

1. Preheat oven to 350 degrees
2. Brownie Base
3. Combine melted butter, sugar and vanilla in a large mixing bowl and mix well.
4. Add eggs, one at a time
5. In a separate bowl combine flour, cocoa, baking powder and salt. Combine and add to wet ingredients and just until combined.
6. Pour batter in a greased 9" springform pan and bake for 20-25 minutes. Let cool completely before adding layers.
7. Peanut Butter Layer
8. Place peanut butter chips in a microwave safe bowl and melt in microwave 60-90 seconds. Add peanut butter and mix well with a spoon until smooth.
9. In a large bowl, mix cream cheese well then add powdered sugar and milk and mix until smooth.
10. Add peanut butter mixture to cream cheese and mix well. Set aside until brownie base has cooled.
11. Chocolate Mousse Layer
12. In a small bowl, pour gelatin powder over cold water and let sit for about 2 minutes. Then add boiling water and mix well. Let sit until it cools to room temperature.
13. In a large mixing bowl, mix sugar and cocoa together.
14. Add whipping cream and vanilla and mix at high speed until cream has stiff peaks. Add gelatin and mix until it is incorporated. Be careful not to over mix as whipping cream may liquefy.
15. Forming Cake
16. Carefully spread peanut butter mixture over brownie base, then top with a layer of chocolate mousse.
17. Serve drizzled with chocolate syrup and sprinkled chopped peanuts or whipped cream.

So that is going to wrap it up for this special food chocolate peanut butter pie recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!