Step-by-Step Guide to Make Andrew Copley Hunter's Kraut

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, hunter's kraut. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Hunter's Kraut is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Hunter's Kraut is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook hunter's kraut using 12 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Hunter's Kraut:

1. Prepare 32 oz Claussen Saurkraut
2. Take 1 head Cabbage
3. Make ready 1 1/3 lb beef for stew (cut 1in x 1in)
4. Take 1 1/3 lb pork shldr blade (cut 1in x 1in)
5. Take 13 oz beef smoked sausage
6. Make ready 1 medium golden onion (chopped)
7. Take 1 1/2 lb mushrooms (chopped)
8. Make ready 1 dash salt (up to cook)
9. Prepare 1 dash pepper (up to cook)
10. Take 5 small bay leaves
11. Get 1 cup water (to cover kraut once in pot)
12. Get 1 can tomato paste

Steps to make Hunter's Kraut:

1. Wash all vegetables!
2. Drain 32oz of Saurkraut in a strainer. Press Saurkraut to get rid of any extra undrained Kraut-water.
3. Slice cabbage head in half. Continue slicing cabbage to match the thinness of the Saurkraut.
4. Prepare 4-6in deep pot, preheating at low heat on a stovetop burner.
5. Layer cut beef along bottom of 4-6in pot, bring heat to medium, let cook 50-70 minutes.
6. As beef is cooking, pile cut pork on top of the beef, continue cooking at medium heat through the earlier advised 50-70 minutes. Cover pot.
7. Add all thinly sliced cabbage to a 5-7in pot, on low heat.
8. (optional) Add splash of vegetable broth to cabbage in 5-7in pot.
9. Add bay leaves to 5-7in cabbage pot.
10. Add water to 5-7in pot (1inch from top of cabbage). Cover pot. Cook for 40-45 minutes until clear.
11. Melt butter on a pan. Add chopped onions to melted butter-pan.
12. Add drained Saurkraut to cabbage after 20 minutes of boiling.
13. Add sliced smoked Beef Sausage to meat-pot after pork and beef have cooked for 40 minutes.
14. Take sliced mushrooms and add them to the onion pan. Cook until ready.
15. Put everything together and let cook.

So that is going to wrap this up for this special food hunter's kraut recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!