How to Prepare Homemade Butter Chicken

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, butter chicken. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Butter Chicken is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Butter Chicken is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have butter chicken using 18 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Butter Chicken:

1. Prepare 500 gms chicken
2. Get 2 tbsp ginger paste
3. Get 2 tbsp garlic paste
4. Make ready 1 tbsp red chilli powder
5. Take 1 tbsp haldi powder
6. Prepare 1 tsp garam masala powder
7. Make ready 1 tsp chat masala powder
8. Get 1 tsp black pepper powder
9. Take 1/2 tsp orange food colour
10. Take 1 tbsp dried fenugreek leaves
11. Make ready 1 lemon
12. Make ready As per taste Salt
13. Make ready 1 sliced onion
14. Get 2 tomato
15. Make ready 3-4 green chillies
16. Make ready 1/2 cup cashew and almond
17. Prepare 4 tbsp butter
18. Get 4 tbsp fresh cream

Steps to make Butter Chicken:

1. Wash the chicken and keep aside for 5 mins.
2. Now take a bowl and add chicken. Now add 1 tbsp ginger paste, 1 tbsp garlic paste, red chilli powder, haldi powder, garam masala, chat masala, black pepper powder, food colour and lemon juice.
3. Mix it well and keep in the refrigerator for half-hour.
4. Now heat a pan and add butter. Now add onion and saute for 2 mins. Now add green chilli, cashew, almond and saute for 2 mins.
5. Now add ginger garlic paste and saute for 2 mins. Now add tomatoes and salt and saute till it gets tender
6. When oil separate off the flame and allow it to cool down..
7. Now grind it and make a paste and keep aside.dont use water to make paste.. If needed add 2-3 tbsp milk instead of water
8. Now take a heavy bottom pan and heat it.. Now add oil.. When oil smoking hot add marinated chicken pieces to it.. Make sure oil is very hot otherwise all masala will be left on oil. Cook chicken 5 mins on high flame then turn flame slow and cook for 6 to 7 mins. When chicken cooked well take it out and keep aside
9. Now take a pan add butter.. Now add gravy and cook for 2-3 mins. Adjust salt and red chilli according to taste. Now add garam masala powder and add fried chicken to it.. Mix well and cook for 2-3 mins. Now add cream and turn flame off.add fenugreek leaves crushed with hands
10. Take out in any bowl or plate. Add butter and serve with butter naan or lachha parantha..

So that’s going to wrap it up for this exceptional food butter chicken recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!