How to Make Quick Soft and chewy chocolate chip cookies

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, soft and chewy chocolate chip cookies. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Soft and chewy chocolate chip cookies is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Soft and chewy chocolate chip cookies is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook soft and chewy chocolate chip cookies using 12 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Soft and chewy chocolate chip cookies:

1. Get 1 cup+2 tbsp all purpose flour
2. Get 1/4 tsp baking soda
3. Prepare 1/4 tsp baking powder
4. Make ready 1/4 tsp salt
5. Make ready 1 stick unsalted butter softened to room temperature
6. Get 1 egg
7. Make ready 2 tbsp milk
8. Take 1/4 cup granulated sugar
9. Take 1/2 cup brown sugar
10. Take 1 tbsp molasses
11. Take 1/2 tsp vanilla extract
12. Make ready 1 cup chocolate chips

Instructions to make Soft and chewy chocolate chip cookies:

1. Preheat the oven to 350. Line a cookie sheet with parchment paper or spray with a non stick cooking spray.
2. In a medium size bowl, beat the butter, sugar and brown sugar together until well mixed. Then stir in milk.
3. Add the egg, vanilla and molasses to sugar mixture, mix until smooth. Set aside.
4. In a smaller bowl, mix flour, salt, baking powder and baking soda together.
5. Gradually add dry ingredients into the wet mixture while mixing.
6. Fold in the chocolate chips.
7. Using a cookie scoop, place the dough at least 1/2" apart from each other on the cookie sheet.
8. Bake cookies for 8 minutes, then remove from oven Using a spoon, gently press down the tops.
9. Place the cookies back in the oven for 2 more minutes.
10. Remove and cool cookies for 10 minutes and enjoy!

So that’s going to wrap it up for this special food soft and chewy chocolate chip cookies recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!