18/02/2021 19:26

Recipe of Andrew Copley Chicken Green Curry

by Billy George

Chicken Green Curry
Chicken Green Curry

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, chicken green curry. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Chicken Green Curry is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Chicken Green Curry is something which I’ve loved my entire life. They are nice and they look fantastic.

Split the piece of lemongrass down the middle and whack it with the flat side of a knife to open the flavor. Reduce heat to medium and stir in curry paste. Return chicken to the skillet, stirring to coat with the curry mixture. Heat oil in a wok until it starts to shimmer.

To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken green curry using 27 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Green Curry:
  1. Get Curry Paste
  2. Get 1 cup thai basil
  3. Make ready 1 cup cilantro stem on
  4. Make ready 1/2 cup parsley
  5. Prepare 15 thai green chillies
  6. Get 10 lime leaves
  7. Make ready 3 stalks lemon grass
  8. Prepare 1 tbsp fresh ginger
  9. Get 4 cloves garlic
  10. Make ready 2 tsp cumin
  11. Make ready 2 tsp corriander
  12. Prepare 1 tbsp white pepper
  13. Get 2 tbsp brown sugar
  14. Get 2 tbsp lime juice
  15. Get 1 tbsp fish sauce
  16. Make ready 2 tsp salt
  17. Make ready 1 cup water
  18. Make ready Chicken green curry
  19. Take 4 chicken breasts 1 cm cubes
  20. Make ready 4 cans coconut milk
  21. Make ready 2 cups carrots diced
  22. Take 2 bell peppers julienned
  23. Get 8 stalks celery diced
  24. Prepare 2 tbsp olive oil
  25. Prepare 1 tsp salt
  26. Get 1 tsp pepper
  27. Make ready 4 cups cooked thai rice

At the end of cook time, stir in cilantro and basil. DIRECTIONS Pour the coconut milk into a saute pan, add the curry and simmer a minute or two. Add the chicken simmer another few minutes. Saute the green curry paste until aromatic, add the chicken and stir to combine well with the curry paste.

Steps to make Chicken Green Curry:
  1. Blend all curry paste ingredients in a food processor adding water as required to create a smooth paste
  2. In a saucepan cook curry paste until most of the water content is reduced out and it looks more like a paste
  3. Saute chicken breast with salt, pepper and olive oil.
  4. Add vegetables. Add coconut milk. Cook for 15-20 minutes over medium heat until vegetables are soft.
  5. Add green curry paste. Continue cooking and stirring until sauce has reduced
  6. Serve green curry over rice

Add the chicken simmer another few minutes. Saute the green curry paste until aromatic, add the chicken and stir to combine well with the curry paste. Add the coconut milk and water and bring it to a quick boil. Add the bamboo shoots, kaffir lime leaves, and red chilies. Heat oil in a medium pot over medium.

So that’s going to wrap it up with this exceptional food chicken green curry recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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