Easiest Way to Prepare Super Quick Homemade Steam Red Snapper in Chicken Essence

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, steam red snapper in chicken essence. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Steam Red Snapper in Chicken Essence is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Steam Red Snapper in Chicken Essence is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook steam red snapper in chicken essence using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Steam Red Snapper in Chicken Essence:

1. Get Red Snapper
2. Make ready spring onions white part
3. Take Some thin slices spring onions
4. Take cut slices garlic
5. Get ginger
6. Get Some thin slices ginger
7. Make ready Seasoning
8. Take Chicken Essence or 1 tsp chicken stock in 6 tbsp water
9. Get Oyster sauce is optional
10. Take soy sauce
11. Take sugar
12. Take sesame oil
13. Prepare Shaoxing wine

Instructions to make Steam Red Snapper in Chicken Essence:

1. Wash fish clean with water and butterfly cut the fish.
2. Blanch the fish in hot boiling water for 30 seconds to remove fishy smell.
3. Place spring onion and ginger on steaming plate. Place fish on top. Add in the mixture of seasoning
4. Steam the fish for 10 minutes in high heat. Remove fish into a serving plate. Add in the sauce from the steaming plate.
5. Fry the garlic and ginger with 2 tbsp oil till brown. Add in Shaoxing wine and 1 tbsp soy sauce for aroma. Garnish fish with spring onions slices. Pour in the hot oil with the fried garlic and ginger on top of fish. Ready to serve hot.

So that is going to wrap this up for this special food steam red snapper in chicken essence recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!