26/02/2021 04:20

Easiest Way to Make Jamie Oliver Blueberry cheese cake :)

by Peter Hanson

Blueberry cheese cake :)
Blueberry cheese cake :)

Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, blueberry cheese cake :). It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Blueberry cheese cake :) is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Blueberry cheese cake :) is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook blueberry cheese cake :) using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Blueberry cheese cake :):
  1. Prepare for the crust:
  2. Make ready 12 graham cracker sheets
  3. Take 1/4 cup sugar
  4. Take 1/2 cup (1 stick) unsalted butter, melted
  5. Take for the filling:
  6. Take 2 (8 oz.) packages of cream cheese
  7. Get 1 cup powdered sugar
  8. Take 2 cups heavy whipping cream
  9. Make ready 1 heaping tsp. vanilla extract
  10. Get 2-3 Tbsp. freshly squeezed lemon juice
  11. Get Blueberry Toppings:
  12. Get (I use blueberry jam)
Instructions to make Blueberry cheese cake :):
  1. For the crust: Blend graham cracker sheets in a food processor or place in a ziplock bag, seal and crush with a rolling pin. And the sugar and melted butter. Mix until well combined. Pour and press evenly into an square 8 x 8 inch dish. Set aside.
  2. For the filling: Use a standmixer (or hand mixer) to mix cream cheese and powdered sugar until smooth. Add heavy whipping cream, vanilla and lemon juice to the cream cheese mixture. Mix on medium-high speed until mixture is smooth and thick. It should not to be liquid. It should thicken up significantly. Spread over graham cracker crust. Cover with plastic wrap and refrigerate for a minimum of 2 to 3 hours.
  3. Toppings: (i use blueberry jam) heaten the blueberry jam
  4. Let cool and then refrigerate until ready to serve cheesecake. Pour onto cold cheese cake and enjoy :)

So that is going to wrap it up with this special food blueberry cheese cake :) recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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