Recipe of Speedy Pav Bhaji  Cheese Fondue with Cheeseballs

Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pav bhaji  cheese fondue with cheeseballs. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Pav Bhaji  Cheese Fondue with Cheeseballs is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Pav Bhaji  Cheese Fondue with Cheeseballs is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook pav bhaji  cheese fondue with cheeseballs using 19 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Pav Bhaji  Cheese Fondue with Cheeseballs:

1. Take For fondue:
2. Make ready 1tbsp. milk
3. Take 4 cubes processed and grated cheese
4. Make ready 1 bowl pav bhajis prepared bhaji spicy
5. Take as required Ladi pav cut into cub shape
6. Make ready 1 medium size capcicum cut into squar shape
7. Prepare as required Butter, chilli flakes,oregano to saute bread
8. Take For cheese balls:
9. Take 3 tbsp maida
10. Take 3 tbsp butter
11. Get Finely chopped veges as per choice
12. Prepare 1/2 tsp.oregano
13. Prepare 1/2 tsp chilli flakes
14. Take 1 tsp Chilli sauce
15. Take as required Milk
16. Take to taste Salt
17. Take As required Maida,cornflour slurry
18. Get as required Bread crumbs
19. Prepare As required Oil to fry

Instructions to make Pav Bhaji  Cheese Fondue with Cheeseballs:

1. For fondue: - Boil milk in a non-stick pan,add grated cheese,stir continuously so that it dont stick.till it becomes smooth and thick.Add bhaji in it blend it.make a smooth paste.our spicy pav bhaji cheese fondue is ready.
3. Microwave bread pieces and make it little crispy,Saute bread pieces & capsicum separately with butter, chilli flakes and, oregano.
4. For cheese balls: - In a pan add 3tbsp.butter 3 tbsp.maida stir it,add milk in batches make sure that there are no lumps add veges, chilli flakes and oregano cheese,chilli sauce, salt. stir it till it start leaving the pan & form like a dough.prepare small balls.dip in maida, cornflour salt,&water slurry.& roll it in the bread crumbs and make it smooth.Deep fry it.Our cheese balls r ready.

So that’s going to wrap this up with this special food pav bhaji  cheese fondue with cheeseballs recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!