01/02/2021 07:24

How to Make Andrew Copley Individual Baked Apple, Honey & Cinnamon Crumble

by Gavin Allen

Individual Baked Apple, Honey & Cinnamon Crumble
Individual Baked Apple, Honey & Cinnamon Crumble

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, individual baked apple, honey & cinnamon crumble. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Individual Baked Apple, Honey & Cinnamon Crumble is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Individual Baked Apple, Honey & Cinnamon Crumble is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook individual baked apple, honey & cinnamon crumble using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Individual Baked Apple, Honey & Cinnamon Crumble:
  1. Make ready 1 Granny Smith Apple
  2. Get Drizzle of Honey
  3. Prepare Pinch Cinnamon
  4. Make ready Pinch Ground Ginger
  5. Prepare For the Topping.
  6. Get 1 tbsp Fruit Muesli
  7. Get 1/4 tsp Olive Spread
  8. Make ready 1 tsp Plain Flour
  9. Take 1/2 tsp Soft Dark Brown Sugar
Instructions to make Individual Baked Apple, Honey & Cinnamon Crumble:
  1. Line a small roasting tin with baking parchment.
  2. Halve and slice the Apple in to roughly 12-16 wedges, removing the core.
  3. Lay the Sliced Apple on to the baking parchment and sprinkle with a little water. Drizzle some Honey over each slice, sprinkle over a pinch each of Cinnamon and Ground Ginger and put in to the oven at 180°c to bake for around half an hour to soften.
  4. Whilst the Apple bakes, take a small bowl and rub together the Olive Spread and Flour so becomes like breadcrumbs. Add the Muesli and the Sugar and mix together… Topping done!
  5. Once the Apple is baked, arrange it in to a small baking dish or ramekin. (I use a Tapas dish).
  6. Drizzle a little more honey over the Apples and then add your ready made topping, making sure that it is spread evenly to the edges and then pressed down lightly with the back of a spoon.
  7. Now place the dish back in to the oven for another 15 minutes until you have a nice crunchy, crumbly finish.
  8. Job done… Keep it low calorie by serving with a nice dollop of fat free vanilla yogurt!!

So that’s going to wrap it up for this special food individual baked apple, honey & cinnamon crumble recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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