Recipe of Andrew Copley Chicken maximo

Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, chicken maximo. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken maximo Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, chicken maximo. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken maximo is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Chicken maximo is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have chicken maximo using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chicken maximo:

1. Take 4 chicken breasts
2. Make ready Sherry wine
3. Make ready Black Pepper
4. Make ready Garlic
5. Prepare Adobo Goya o salt
6. Take Sweet peppers
7. Make ready Mushrooms
8. Get Diced tomates
9. Prepare Angel hair
10. Prepare Asparagus
11. Prepare Broccoli
12. Take Pasta sauce (your preference)
13. Make ready Mozarella cheese or preference

Chicken Massimo is a much more elegant and flavorful version of "balsamic chicken." See how to go about making Chicken Massimo with Maria and Mario Carbone. hicken Massimo is a much more elegant and flavorful version of "balsamic chicken." The dish is a best seller at Mario's restaurant, Carbone, located in Greenwich Village. Chicken Maximo Beautifully decorated and comfortable. We didn't like the fact that the tables were in one big room with the bar, but it was a quiet weeknight so it worked out ok. Jason was attentive, but a little over-present at times.

Instructions to make Chicken maximo:

1. Add the adobo goya or salt, pepper, garlic to the chicken brst.
2. After chicken is marinaded add in the pot with spoon of olive oil and add the sherry wine(I use Half sherry wine bottle for 4 chicken brst)
3. Add the mushrooms, sweet peppers let them boil until the chicken is cooked.
4. When the chicken is cooked add the pasta sauce of you preference and the diced tomates
5. In another pot cook the angel hair and add the broccoli to boil together.
6. Cook the asparagus.
7. When angel hair and broccoli are cooked serve on the plate and add on the top the chicken brst add the cheese and the asparagus by the side.
8. Enjoy it!

We didn't like the fact that the tables were in one big room with the bar, but it was a quiet weeknight so it worked out ok. Jason was attentive, but a little over-present at times. Other Recent Reviews Welcome to Chick N Max where the chicken always comes first. Three Wichita locations to grab funky good chicken. Add balsamic glaze to chicken and baste several times.

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