Steps to Make Speedy Broccoli, tomatoes pennes pasta

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, broccoli, tomatoes pennes pasta. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Penne pasta with broccoli, tomato sauce, garlic, onion and oil cooked in one pan and topped with cheese for an easy healthy pasta recipe. This dish was creamy and delicious. How to Make Broccoli and Penne Pasta. Sauce consists of onion, garlic, thyme, salt, pepper and tomato sauce.

Broccoli, tomatoes pennes pasta is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Broccoli, tomatoes pennes pasta is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook broccoli, tomatoes pennes pasta using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Broccoli, tomatoes pennes pasta:

1. Prepare 1 cup broccoli
2. Make ready 400 g penne pasta
3. Prepare 2 Tbsp olive oil
4. Prepare 1 cup tomatoes
5. Take 1 chicken breast
6. Get 1 knorr mixture for chicken
7. Take to taste Salt & pepper
8. Get Garlic powder
9. Get Gouda cheese
10. Get Yogurt
11. Make ready Soya milk
12. Make ready Dried oregano
13. Get Corn starch (if needed)

This pasta dish gets its flavour from a chicken broth, sun-dried tomato, basil, garlic, onion and egg sauce. Top with freshly grated Parmesan cheese and enjoy! To serve, drain penne and broccoli; arrange on serving platter. If desired, sprinkle with Parmesan cheese.

Instructions to make Broccoli, tomatoes pennes pasta:

1. Cook the broccoli until smooth about 10 mins but no more (do not over boil as i did because then it melts and doesn't stay in pieces).
2. In the same water used for the broccoli cook the pasta for 15 mins. Throw away rest of the water, add 2 Tbsp of olive oil and mix.
3. In a pan add the chicken breast cut in pieces, add 1/2 cup water, knorr seasoning, salt & pepper and cook for 5 mins.
4. Add the yogurt, soya milk, dried oregano, cheese and stir. I also added some corn starch, to make it less watery. Transfer this mixture into the pot with the pasta and mix. Enjoy!!

To serve, drain penne and broccoli; arrange on serving platter. If desired, sprinkle with Parmesan cheese. The broccoli is cooked with olive oil and garlic slowly until it breaks down into a soft, flavorful pasta topping. Don't expect crisp, bright green broccoli in this delicious sauce. Hertha Verdurmen cooks broccoli with olive oil and garlic slowly until it breaks down into.

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