23/09/2020 19:27

Step-by-Step Guide to Make Speedy Chicken Steak w/ Mushroom Gravy

by Lulu Walsh

Chicken Steak w/ Mushroom Gravy
Chicken Steak w/ Mushroom Gravy

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, chicken steak w/ mushroom gravy. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chicken breast fillet, salt, grounded black pepper, butter, all purpose flour, garlic (minced), all purpose cream, chicken broth, parsley. Cut the fillet into thin slices. Season it with salt and black pepper on both sides. As promised, here is another way to use the amazing OYSTER MUSHROOM STEAKS from the last video, which you'll need to watch first to learn how to make the.

Chicken Steak w/ Mushroom Gravy is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Chicken Steak w/ Mushroom Gravy is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have chicken steak w/ mushroom gravy using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Steak w/ Mushroom Gravy:
  1. Get Chicken breast fillet
  2. Take Salt
  3. Take Grounded black pepper
  4. Prepare Butter
  5. Get All purpose flour
  6. Prepare Garlic (minced)
  7. Prepare All purpose cream
  8. Take Chicken broth
  9. Make ready Parsley

For the gravy: When the grease is hot, sprinkle the flour evenly over the grease. Using a whisk, mix the flour with the grease, creating a golden-brown paste. Whether served over steaks, meatloaf, or roast chicken, this versatile mushroom gravy recipe is a winner and so much better tasting than any jarred or packaged sauce mix. Even better, it is simple to make and has just a few ingredients.

Instructions to make Chicken Steak w/ Mushroom Gravy:
  1. Cut the fillet into thin slices. Season it with salt and black pepper on both sides.
  2. Heat pan with a little oil and 2 cubes of butter.
  3. Saute the mushrooms and minced garlic and set aside.
  4. Dredge the seasoned fillet with flour and pan fry.
  5. When all fillets are cooked, put back the mushrooms and garlic.
  6. Pour some chicken broth and the cream. Mix well.
  7. Add some salt and black pepper into the mixture.
  8. Sprinkle some chopped parsley. Mix well before serving.

Whether served over steaks, meatloaf, or roast chicken, this versatile mushroom gravy recipe is a winner and so much better tasting than any jarred or packaged sauce mix. Even better, it is simple to make and has just a few ingredients. After mushrooms are sauteed in butter until somewhat dry and. Country Fried Steak With Mushroom Gravy CDKitchen. Baked Chicken-Fried Steak with Mushroom Gravy AllRecipes.

So that is going to wrap this up with this exceptional food chicken steak w/ mushroom gravy recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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