Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, curry potato samosa. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Curry Potato Samosa is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Curry Potato Samosa is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have curry potato samosa using 14 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Curry Potato Samosa:
- Prepare 8 spring roll wrappers
- Get Dipping option
- Prepare 1 tbsp dill
- Prepare 1 cup cucumber
- Make ready 4 tbsp tartar sauce
- Take 1 tbsp lemon juice
- Get green chili garnish
- Make ready 2 silce green chili
- Take filling
- Get 3 cup dice potato
- Take 1 cup dice onion
- Prepare 2 tbsp curry powder
- Prepare 1/2 tsp salt
- Make ready 1/2 tsp sugar
Steps to make Curry Potato Samosa:
- Make filling
- In pan with oil fry dice potato till lightly brown and cooked about 3 minute or longer then add onion and sautee till onion soften
- Add curry powder and salt then mix well saute for another 1 minute in low heat
- Make samosa
- Put 1 tbsp of potato filling on a square spring roll and then wrap up into a triangle shape then wet the edge of the folding and fasten it
- Deep fry samosa till lightly brown and crispy
- Serve slice up samosa with green chili.or tartar sauce and dill
- Remake Today: Curry Potato Puff Pastry
So that is going to wrap it up with this special food curry potato samosa recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
