How to Make Award-winning Cream Puff Swans

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, cream puff swans. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Cream Puff Swans is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Cream Puff Swans is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook cream puff swans using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Cream Puff Swans:

1. Make ready For pate choux:-
2. Take 1/2 cup all purpose flour
3. Make ready 4 tbsp unsalted butter
4. Prepare 1/2 cup water
5. Make ready 2 Eggs
6. Make ready 1 pinch salt
7. Prepare 2 tsp granulated sugar + 2 tsp powdered sugar for dusting
8. Prepare For Filling:
9. Get 1 cup whipping cream
10. Make ready For decoration:
11. Get 1 tbsp powdered sugar

Instructions to make Cream Puff Swans:

1. Heat water and butter together in a pan till the butter is melted. Remove the mixture from gas and add flour and combine till no lumps.
2. Again place it on heat and cook till it leaves the pan and forms a ball.
3. Let this mixture cool for 15 mins and then add sugar and eggs one by one and combine with each addition.
4. Now place the parchment paper in a tin and preheat the oven at 210 degree celcious for 10 mins.
5. Pipe the body and the neck in the parchment paper with a star nozzle for body and round tip for neck and sprinkle powdered sugar and bake it at 190 degree celcius for 20 mins. The neck portion will be done in less than 5 mins.
6. Let them cool completely and after cooling, chop upper portion of the body so that you can make wings by again dividing them to two.
7. Fill in whipped cream. Place the head and wings and sprinkle powdered sugar. Serve immediately.

So that is going to wrap it up with this special food cream puff swans recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!