Steps to Make Ultimate Veg spring rolls

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, veg spring rolls. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Veg spring rolls is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Veg spring rolls is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook veg spring rolls using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Veg spring rolls:

1. Make ready 2.5 cup wheat flour
2. Prepare to taste Salt
3. Make ready 3 tablespoons oil
4. Make ready 1/2 cup water
5. Get 1/2 cup chopped cabbage
6. Prepare 1/2 cup green peas
7. Take 1/4 cup spring onion
8. Get 2 teaspoon chopped garlic
9. Make ready 1/2 cup grated carrot
10. Prepare 1/2 cup chopped French beans
11. Get as needed Coriander leaves for serving
12. Get 1/2 teaspoon cumin seed powder
13. Get 1/4 teaspoon pepper powder
14. Make ready 1 teaspoon pizza sauce
15. Take 1 teaspoon tomato sauce

Instructions to make Veg spring rolls:

1. Firstly, take a bowl and put wheat flour, salt, oil and water. Make a dough and knead it properly.
2. Now, take a pan and add 2 tablespoon of oil. As the oil heats, add jira powder and first add garlic and cook for 2 minutes. Then add muttor and french beans and salt. Cook the veggies for 3-4 minutes.
3. The next step is to add cabbage and carrot and again add salt. Now cook the veggies for some minutes. Then add pizza sauce and tomato ketchup and mix everything well. Garnish the stuffing with coriander leaves.
4. The next step is to take a small piece of dough and make a roti. Then add stuffing in the straight line. Now, wrap the roll by applying little water on all the sides.
5. Make a roll and heat the oil on the medium gas flame. Fry the rolls in hot oil until they turn golden brown.
6. Finally serve the veg roll with ketchup and schezwan sauce.

So that is going to wrap this up for this special food veg spring rolls recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!