How to Prepare Quick Garlic Bread Soup

Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, garlic bread soup. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Heat oil in a large saucepan over medium-low heat until hot but not smoking. Turn the heat up and whisk in the bread and cream. With a hand-held blender, puree the soup until smooth. What more convincing do you need than hearing the words "garlic" and "bread" in a soup recipe?

Garlic Bread Soup is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Garlic Bread Soup is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have garlic bread soup using 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Garlic Bread Soup:

1. Make ready Garlic bread soup
2. Take 3 cups day-old french bread, cubed
3. Get 8 cups chicken broth
4. Take 2 bay leaves
5. Get 1 tsp thyme
6. Take 2 tbsp garlic, minced
7. Make ready 1 medium yellow onion, diced
8. Prepare 1/2 cup cooking cream
9. Take 1/2 cup parmesan, grated
10. Get Olive oil
11. Make ready to taste Salt and pepper
12. Make ready Homemade croutons
13. Make ready 2 cups french bread, cubed
14. Take 1/4 cup butter, melted
15. Get 1 tbsp garlic, minced
16. Prepare 1 tsp basil
17. Make ready 1/2 tsp salt

Take care the garlic does not burn. Add the bread, and turn it several times so that it absorbs the oil. Sopa de Ajo is a wonderfully rustic bread soup spiked with sliced garlic, paprika, and ham. If that wasn't enough to get your attention, it's also topped with eggs poached in a fragrant, brick-red broth.

Instructions to make Garlic Bread Soup:

1. For the Homemade Croutons: Preheat oven to 175C. Mix the butter, garlic, basil and salt. Drizzle the mixture over the french bread, making sure that everything is covered. Place in a baking sheet in a single layer. Baked for 15 minutes until golden. Set aside.
2. For the Garlic Bread Soup: Heat oil in a pot and saute onion, thyme, bay leaves, salt and pepper for 5 minutes or until onion have soften and slightly caramelized. Add the garlic and cook for 30 seconds.
3. Add chicken broth and simmer for 15 minutes. Remove bay leaves and add the french bread and heavy whipping cream. Let it simmer for 5 minutes.i
4. Using an immersion blender, blend until smooth.
5. Serve with Parmesan cheese and the homemade croutons on top.

Sopa de Ajo is a wonderfully rustic bread soup spiked with sliced garlic, paprika, and ham. If that wasn't enough to get your attention, it's also topped with eggs poached in a fragrant, brick-red broth. It's like a steaming bowl of breakfast-for-dinner. Garlic Bread Soup Add olive oil to a large pot over medium-sized heat. Soup Instructions: First, using the same pot add olive oil, onions, salt and pepper on medium heat.

So that is going to wrap it up with this special food garlic bread soup recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!