14/09/2020 22:51

How to Make Speedy Christmas wreath bread

by Brandon Moody

Christmas wreath bread
Christmas wreath bread

Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, christmas wreath bread. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Christmas wreath bread is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Christmas wreath bread is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook christmas wreath bread using 6 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Christmas wreath bread:
  1. Get 240 g bread flour
  2. Make ready 4 g instant dry yeast
  3. Get 3 g salt
  4. Take 25 g sugar
  5. Make ready 15 g unsalted butter
  6. Make ready 180 g milk
Steps to make Christmas wreath bread:
  1. Put all the ingredients except for butter in a bowl and knead until it becomes smooth and soft. Make sure the milk is warm. Don’t put yeast and salt next to each other.
  2. Add butter and knead on a surface until it becomes stretchy. Roll it into a ball and place it back in a bowl.
  3. Wrap the bowl with plastic wrap and rise for 30min in a warm place.
  4. Cut it into 8 circle and let it rest for 10min under a wet towel/kitchen paper.
  5. Cut one circle dough into 3 and roll it to a thin cylinder shape.
  6. Cross all three doughs.
  7. Braid bottom half.
  8. Flip the dough and braid remaining half. Connect both ends tightly.
  9. Place and cylinder shaped materials (make sure it is oven safe) and let it rise for 20min.
  10. Dorure; mix one egg, 10g of milk and one pinch of salt.
  11. Brush the dorure and bake in a oven that is preheated to 190C°(374F°) for 15 min.

So that is going to wrap it up with this special food christmas wreath bread recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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