09/10/2020 19:57

Simple Way to Prepare Speedy Jhatpat Bread Upma

by Jerry Wong

Jhatpat Bread Upma
Jhatpat Bread Upma

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, jhatpat bread upma. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Jhatpat Bread Upma is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Jhatpat Bread Upma is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have jhatpat bread upma using 9 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Jhatpat Bread Upma:
  1. Prepare 1 packet bread slices
  2. Get 3 onions
  3. Get 1 tomato
  4. Get 2 green chillies
  5. Get 1 Tbsp oil
  6. Get 1/2 Tsp mustard seeds
  7. Prepare Pinch hing/asafoetida
  8. Get 5 curry leaves
  9. Get 1 tsp turmeric powder
Steps to make Jhatpat Bread Upma:
  1. Take the slice bread and shred into small pieces.
  2. You can do this shredding with your hands.
  3. Take the onions, tomatoes and finely chop. Slice the chillies fine.
  4. Take a wok or kadai. Add oil to it and heat it. When the oil heats add the mustard seeds.
  5. Let the mustard seeds splutter. To this add curry leaves, green chillies and saute for a minute.
  6. Then add the turmeric powder again mix nicely and see the yellow color getting mixed with the curry leaves and chillies.
  7. Then add the cut onions and mix again nice till a bit translucent. Add the tomatoes then and mix nice.
  8. Cover this with a steel cover and to it add a little water.
  9. When you see the water evapourating from the cover. Remove the cover and then drop the little water from the cover to the onion, tomato mix in the wok and you will see it cooking.
  10. Then add the shredded bread pieces to the onion tomato mix. And mix all this with a large spoon nice.
  11. When mixed nicely cover again with the steel cover with very little water.
  12. In 2,3 minutes water starts evapourating from the cover. Open the cover again mix nice.
  13. And serve.

So that’s going to wrap it up for this special food jhatpat bread upma recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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