How to Prepare Award-winning Healthy lasagna

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, healthy lasagna. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Healthy lasagna is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Healthy lasagna is something that I have loved my entire life.

Lasagna recipes usually call for ingredients that are high in calories and saturated fat. But with a few simple swaps, we reduced the calorie count significantly in these healthy lasagna recipes. You could even try the Italian seasoned ground turkey, but my store was out when I went to pick up items for this recipe. This healthy lasagna soup is a delicious, warm and comforting bowl of cheesy, gooey lasagna heaven.

To begin with this recipe, we have to first prepare a few components. You can have healthy lasagna using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Healthy lasagna:

1. Get Filling
2. Make ready 1 chopped onion
3. Make ready 500 grams ground meat
4. Prepare 2 tomatoes
5. Prepare 2 packages tomato sauce
6. Prepare 2 tbsp oregano
7. Make ready 1 salt & pepper to taste
8. Get 2 garlic cloves
9. Make ready White sauce
10. Take 1 liter milk
11. Make ready 3 tbsp cornstarch
12. Take 1 salt & pepper to taste
13. Prepare Layers
14. Make ready 4 zucchini cutted in rounds

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Instructions to make Healthy lasagna:

1. I used zucchinis instead of pasta for the layers. For this you'll have to slice the zucchinis very thin, distribute the slices on a paper towel and add some salt to release the water from zucchinis, this have to rest for at least half an hour. Then you can squeeze them to realease more water, if you dont do this its gonna be a juicy lasagna. After this you can use zucchinis the same way you use pasta.
2. In a large pan over medium heat, add onions, chopped tomatoes, salt, pepper, oregano and meat. Cook until the meat is brown and ready, then add tomato sauce.
3. For the white sauce, bring milk to boil add salt & pepper to taste, and in a cup dissolve the cornstarch with half cup of milk. When milk is boiling (constantly stirring) add corstarch previously dissolved. Stir until thickened, keep cooking for 3 minutes. And its ready.
4. Alternate zucchinis, meat sauce and white.sauce as you like, as the same way you make a traditional lasagna. Cook in the oven for 45 minutes.

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So that is going to wrap it up for this exceptional food healthy lasagna recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!