27/02/2021 22:08

Recipe of Andrew Copley Healthy but Rich: Creamy Chicken

by Georgie Padilla

Healthy but Rich: Creamy Chicken
Healthy but Rich: Creamy Chicken

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, healthy but rich: creamy chicken. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Healthy but Rich: Creamy Chicken is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Healthy but Rich: Creamy Chicken is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have healthy but rich: creamy chicken using 15 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Healthy but Rich: Creamy Chicken:
  1. Make ready 300 grams Chicken breast
  2. Take 1/2 Onion
  3. Get 2 Shiitake mushrooms
  4. Prepare 2 tbsp ◎ Yogurt
  5. Get 1 dash ◎ Salt and pepper
  6. Get 3 tbsp ● Yogurt
  7. Prepare 1 tbsp ● Sake
  8. Prepare 1 tbsp ● Ponzu
  9. Make ready 1/2 tsp ● Ketchup
  10. Get 1 tbsp Katakuriko
  11. Get 1 Olive oil
  12. Make ready 1 clove Garlic, chopped finely
  13. Get 1 dash Salt and pepper
  14. Take 1 tsp Butter
  15. Prepare 1 Fresh parsley
Instructions to make Healthy but Rich: Creamy Chicken:
  1. Cut the chicken on the diagonal into bite-sized pieces, and poke all over with a fork. Massage in the ◎ ingredients, and leave to marinate for at least an hour. (It's even better if you let it marinate overnight or a full day.)
  2. Mix the ● ingredients together well, until there are no lumps.
  3. Slice the onion and mushrooms thinly. Finely chop the garlic.
  4. If you don't have time to marinate the chicken for at least 30 minutes, increase the katakuriko to 1 1/2 teaspoons to lock in the umami!
  5. Sauté the onion in the pan over low-medium heat, seasoning with salt and pepper. Add the butter halfway through, and sauté the onions slowly until transparent and wilted.
  6. Add the shiitake mushroom and sauté. Re-add the chicken, put in the ● ingredients and bring to a boil (for about 30 seconds!) Transfer to serving plates, sprinkle with parsley, and enjoy.
  7. If you don't have time to marinate the chicken for at least 30 minutes, increase the katakuriko to 1 1/2 teaspoons or so to trap in the umami and moisture!
  8. These are all the ingredients. The top photo just shows 1/3 of them.

So that is going to wrap it up for this special food healthy but rich: creamy chicken recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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