Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, corn salad. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Corn Salad is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Corn Salad is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook corn salad using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Corn Salad:
- Make ready 4-6 large ears of fresh corn
- Prepare 1/2 cup salad oil
- Take 1/4 cup cider vinegar
- Make ready 2 tsp fresh lemon juice
- Take 3 tbsp parsley
- Get 2 tsp salt
- Prepare 1 tsp sugar
- Take 1/2 tsp basil
- Take 1/4 tsp red ground pepper
- Make ready 1 red pepper (chopped)
- Get 1 green pepper (chopped)
- Take 1/2 cup chopped green onions
Instructions to make Corn Salad:
- Cook corn– put ears in boiling water, return to boiling – boil 2 minutes. Remove from heat for 5 minutes– rinse in cold water to prevent more cooking.
- Combine oil, vinegar, lemon juice, parsley, salt, sugar, basil & red pepper – whisk vigorously!
- Cut corn from ears – put in mixture – add peppers & onions. Mix well.
- Cover & chill overnight.
So that’s going to wrap it up for this exceptional food corn salad recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
