Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, my style chicken teriyaki. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
My style chicken teriyaki is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. My style chicken teriyaki is something that I have loved my entire life. They’re nice and they look wonderful.
Today's Lutu-lutoan very easy and simple my style of cooking " Teriyaki Chicken " and we need. Classic Chicken Teriyaki prepared in the authentic Japanese cooking method. Serve the Chicken Teriyaki with steamed rice with a salad or steamed vegetables on the side. Japanese "teriyaki" style does not include pineapple, but now some places in Japan have American style.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have my style chicken teriyaki using 17 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make My style chicken teriyaki:
- Get 500 g diced chicken
- Prepare 1 pepper into stripes
- Make ready 1 onion into stripes
- Get 1 carrot into stripes
- Get 1 large scallion sliced
- Take Teriyaki sauce
- Make ready 1/2 cup light soya sauce
- Prepare 1/2 cup water
- Get 1 tbsp rice wine vinegar
- Prepare 3-4 tbsp runny honey
- Get 2 tsp ginger powder
- Prepare 2 tsp garlic powder
- Make ready 1 tbsp seasme oil
- Take 1 1/2 tbsp cornflower
- Make ready Oil for pan
- Make ready Oyster sauce to drizzle optional
- Prepare Cooked rice to serve
Try this basic recipe for making Japanese teriyaki chicken on a stove top pan using five simple ingredients for the teriyaki sauce. This recipe may be considered a copy-cat style recipe of your favorite Japanese restaurant teriyaki chicken. Our recipe for the quintessential chicken teriyaki you love to get at malls across America. We're Bill, Judy, Sarah, and Kaitlin- a family of four cooks sharing our home-cooked and restaurant-style recipes.
Instructions to make My style chicken teriyaki:
- Oil a wok and stir fry chicken until cooked
- Set aside chicken. Slice vegetables
- Make teriyaki sauce in a bowl
- Stir fry vegetables then add chicken mix well
- Add teriyaki sauce stir until thickened add scallions
- Put rice into a bowl top with chicken and serve….enjoy
Our recipe for the quintessential chicken teriyaki you love to get at malls across America. We're Bill, Judy, Sarah, and Kaitlin- a family of four cooks sharing our home-cooked and restaurant-style recipes. This Chicken Teriyaki (鳥照り焼き) or Teriyaki Chicken is a quick weeknight dinner that's so easy to make! Tender chicken thighs are cooked in a mouth-watering homemade sweet and savory authentic teriyaki sauce. There are many variations of Chicken Teriyaki, and this recipe is more authentic with.
So that is going to wrap this up for this special food my style chicken teriyaki recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
