Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, baked chicken with teriyaki sauce. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Baked Chicken With Teriyaki Sauce is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Baked Chicken With Teriyaki Sauce is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook baked chicken with teriyaki sauce using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Baked Chicken With Teriyaki Sauce:
- Make ready 1 chicken (1.5 to 1.8 kg)
- Prepare Salt and pepper
- Get Teriyaki Sauce
- Make ready 1/4 cup Soy Sauce
- Get 1/4 cup mirin
- Make ready 1/4 cup sake
- Prepare 2 tbsp sugar
Steps to make Baked Chicken With Teriyaki Sauce:
- Cut the back bone with scissors and press firmly on the breast bone till flat, dislocate all the joints and pat dry and season with salt and pepper generously, Baked 200 C for 20 minutes
1. Mix all the Teriyaki sauce and bring it to a boil then simmer for 10 minutes and thicken sauce with cornstarch mixture then off heat and set aside - Baste the chicken and continue to bake for another 10 minutes or longer depending on the size of your chicken (total of 30 minutes are always perfect), Let it rest then enjoy, I love having this with a light plain Congee
1. Mix all the Teriyaki sauce and bring it to a boil then simmer for 10 minutes and thicken sauce with cornstarch mixture then off heat and set asideSo that is going to wrap it up for this special food baked chicken with teriyaki sauce recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
