Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, oat chocolate cookies. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Oat Chocolate Cookies is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Oat Chocolate Cookies is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook oat chocolate cookies using 11 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Oat Chocolate Cookies:
- Take 1/2 cup butter
- Make ready 1/2 cup powdered sugar
- Make ready 2 bananas (small size)
- Make ready 1 1/2 cups oats
- Make ready 3/4 cup maida or all-purpose flour
- Take 1/4 tsp baking soda
- Prepare 1/4 tsp salt
- Prepare 1/4 tsp cinnamon powder
- Take 1 tsp vanilla essence
- Make ready Handful raisins
- Make ready 1/2 cup grated dark chocolate
Instructions to make Oat Chocolate Cookies:
- Add butter and sugar in a bowl and blend well.
- Add sliced bananas and blend well.
- Add oats, maida, baking soda, salt, vanilla essence, cinnamon powder and mix well with a spatula to make the cookies dough.
- Add raisins and grated chocolate to the dough.
- Preheat microwave oven at 190°C in convection mode.
- By the time ghee brush the baking tray. Sprinkle some maida over it.
- Make cookies ball from the dough and place over the tray.
- Bake for 10 to 15 minutes.
- Let the cookies cool completely in room temperature.
So that is going to wrap it up for this special food oat chocolate cookies recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
