Recipe of Favorite Slow cooker butternut squash risotto

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, slow cooker butternut squash risotto. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Slow cooker butternut squash risotto is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Slow cooker butternut squash risotto is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have slow cooker butternut squash risotto using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Slow cooker butternut squash risotto:

1. Take 1 large leek
2. Get 3 garlic cloves
3. Get 1 and quarter cup of Arborio rice
4. Make ready 2 tablespoons olive oil
5. Take half medium butternut squash, peeled, de-seeded and finely chopped
6. Get 1 small courgette
7. Get 1 litre stock (I used vegetable bouillon)
8. Get dried mixed herbs - rosemary, thyme, basil
9. Take 1 tsp mustard
10. Prepare 100 g gran pedano cheese
11. Make ready small knob of butter (optional)
12. Get plenty of salt and black pepper to season
13. Get fresh basil to serve (optional)

Instructions to make Slow cooker butternut squash risotto:

1. Mix olive oil and Arborio rice in slow cooker so that rice is fully coated.
2. Mix in garlic, leek, courgette and squash.
3. Add the stock, mustard and herbs and stir well.
4. Cook on high for 2-3 hours or low for up to 4 hours. Alternatively, you can start the cooking on high for an hour and then turn it down if its starting to absorb the liquid too quickly. Stir once or twice during cooking to check its not sticking.
5. Just before serving, add the gran pedano cheese and season well.
6. Serve with torn fresh basil leaves and a little more gran pedano. As an alternative, this can be a side dish served with a rocket salad or pan fried salmon. Its also lovely with some crispy, fried slivers of parma ham!

So that’s going to wrap it up with this special food slow cooker butternut squash risotto recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!