How to Make Gordon Ramsay Swedish Meatballs My Way

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, swedish meatballs my way. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Swedish Meatballs My Way is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Swedish Meatballs My Way is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have swedish meatballs my way using 20 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Swedish Meatballs My Way:

1. Take 1 1/2 lb Ground Beef
2. Prepare 1 lb Pork Sausage
3. Get 1/2 tsp garlic powder
4. Make ready 1/2 tsp onion powder
5. Get 1/2 tsp black pepper
6. Take 2 envelope onion soup mix divided
7. Get 1/2 tsp salt
8. Take 2 egg yolks
9. Prepare 1/2 cup bread crumbs
10. Prepare 3 dash worcestershire sauce
11. Prepare 3 tbsp green pepper diced
12. Get 1 small onion diced
13. Take 3 garlic cloves minced
14. Make ready 1/4 cup butter
15. Get 1/3 cup flour
16. Get 1 can cream of mushroom
17. Get 1/2 cup sour cream
18. Make ready 4 cup water
19. Make ready 2 tbsp chopped parsley
20. Take 1/4 tsp ground nutmeg

Instructions to make Swedish Meatballs My Way:

1. Put 4 cups of water in measuring cup and add 1 envelope of onion soup mix and set aside. Cook onions, green pepper till soft add garlic cook for 1 min. Set aside to cool off.
2. In bowl mix together ground beef,Sausage, garlic powder, onion powder, salt, pepper, 1 onion soup mix, egg yolks, bread crumbs, nutmeg, Worcestershire and onion mixture. Shape meatballs to your preference.
3. In a large pan heat up 1 tablespoon olive oil cook meatballs in batches till done about 6-7 min. Remove from pan.
4. In same pan melt butter add flour cook till butter turns brown add onion soup mix/ water mixture (use strainer and strain out dried onions) add cream of mushroom soup and sour cream and dash off pepper and parsley. Bring to simmer add meatballs and cook on low for 10 min. Serve with egg noodles.

So that’s going to wrap this up for this special food swedish meatballs my way recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!